Honey Mustard chicken
Just looks like a yellow mess right? Well it's a yummy mess! And SUPER easy to make. 6-8 chicken breast tenders (thawed) 1/2 cup honey 1/2 cup spicy brown mustard lemon pepper Colby Jack cheese Bacon bits Oven at 400- sprinkle the chicken with lemon pepper, then put into baking dish. Combine mustard and honey, pour over chicken-bake for about 25-30 minutes. Then top with some cheese (I had shredded colby jack so that is what I used) and bacon bits. I served mine over rice, but this would be good with noodles too. Yum!